Association of Body Iron Metabolism with Type 2 Diabetes Mellitus in Chinese Women of Childbearing Age: Results from the China Adult Chronic Disease and Nutrition Surveillance (2015)

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成果类型：

期刊论文

作者：

Feng, Jie;Shan, Xiaoyun;Wang, Lijuan;Lu, Jiaxi;Cao, Yang;...

通讯作者：

Lichen Yang

作者机构：

[Feng, Jie; Yang, Lichen; Cao, Yang; Shan, Xiaoyun; Lu, Jiaxi; Wang, Lijuan] Chinese Ctr Dis Control & Prevent, Key Lab Trace Element Nutr Natl Hlth Comm, Natl Inst Nutr & Hlth, Beijing 100050, Peoples R China.

[Shan, Xiaoyun] Univ South China, Sch Publ Hlth, Hengyang Med Sch, Hunan Key Lab Typ Environm Pollut & Hlth Hazards, Hengyang 241001, Peoples R China.

通讯机构：

[Lichen Yang] K

Key Laboratory of Trace Element Nutrition of National Health Committee, National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China<&wdkj&>Author to whom correspondence should be addressed.

语种：

英文

关键词：

iron storage biomarkers;type 2 diabetes mellitus;association;women of childbearing age

期刊：

Nutrients

ISSN：

2072-6643

年：

2023

卷：

期：

页码：

1935-

DOI：

10.3390/nu15081935

基金类别：

This research was funded by the National Financial Projects: Assessment and Application of Nutrients Requirement and Food Environment for Chinese Residents (No. 131031107000210003).

机构署名：

本校为其他机构

院系归属：

公共卫生学院

摘要：

High iron stores have been reported to be associated with type 2 diabetes mellitus (T2DM). However, evidence for the associations of iron metabolism with T2DM is inconsistent, and whether there is a threshold effect remains controversial. In the present study, we aimed to examine the associations between various iron biomarkers and the risk of T2DM as well as impaired glucose metabolism (IGM) and hyperglycemia in Chinese women of childbearing age. A total of 1145 women were divided into three groups (normal blood glucose metabolism group; IGM g...

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Association of Body Iron Metabolism with Type 2 Diabetes Mellitus in Chinese Women of Childbearing Age: Results from the China Adult Chronic Disease and Nutrition Surveillance (2015)

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