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Determination of melamine concentrations in dairy samples

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成果类型:
期刊论文
作者:
Feng, Wei;Lv, Changyin*;Yang, Liping;Cheng, Jianlin;Yan, Chengyan
通讯作者:
Lv, Changyin
作者机构:
[Cheng, Jianlin; Feng, Wei; Lv, Changyin; Yan, Chengyan; Yang, Liping] Univ S China, Dept Hlth Lab Technol, Sch Publ Hlth, Hengyang 421001, Peoples R China.
[Feng, Wei] Dali Univ, Dept Hlth Lab Technol, Sch Publ Hlth, Dali 671001, Peoples R China.
通讯机构:
[Lv, Changyin] U
Univ S China, Dept Hlth Lab Technol, Sch Publ Hlth, Hengyang 421001, Peoples R China.
语种:
英文
关键词:
Melamine;Fluorospectrophotometry;Alizarin red;UV—Vis spectra;Mechanism
期刊:
LWT
ISSN:
0023-6438
年:
2012
卷:
47
期:
1
页码:
147-153
基金类别:
Science and Technology Project of Hunan Province, China [2009FJ3067]
机构署名:
本校为第一且通讯机构
院系归属:
公共卫生学院
摘要:
Melamine, a basic organic chemical intermediate, can cause renal failure because of the formation of insoluble melamine cyanurate crystals in the kidneys. This study examined a novel fluorescence spectrometry for the determination of trace melamine in dairy. The method was based on the inhibitory effect of melamine on the decolorizing reaction of the uncatalytic oxidation of acridine red by potassium permanganate in a sulfuric acid medium. The calibration graph was linear for melamine concentrations of 2.1 × 10−4–1.6 mg/L, and a detection li...

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